Mushroom VarietiesBrown Agaricus Mushrooms (Agaricus Bisporus)Specialty MushroomsWild MushroomDried Mushrooms |
 Pine Mushrooms
Also known as Lactarius deliciosus also known as Saffron Milk Caps, Orange Fly Caps
Commonly grow under pine trees. Often known as milky saffron, as they exude a milky orange sap when cut. Vibrant saffron-coloured cap, gills and stem. Firm texture. Full, roasted nut flavour. Usage:
Young Pine Mushrooms are tender and suitable with fresh pasta and egg-based dishes. Older, larger specimens require long, slow cooking – best in casseroles and stews. Preparation: Discard stems before use. Availability: Summer to autumn, after warm sunny days and good rain. |
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A bigger choice. There are 17 styles of fresh mushrooms available in Australia. |
